Calcium Zincate (CAZN) is a material used in rechargeable zinc-based batteries and other products, such as catalysts and antifungal agents. Researchers have developed a new method for synthesizing CAZN, called the hydro-micro-mechanical process (HMMS), which has a shorter residence time and more reaction surface area than traditional methods, and results in faster battery activation.
According to a life cycle assessment, HMMS produces CAZN with a significantly lower environmental impact compared to the current best option, hydro-thermal synthesis (HTS), with a 97% reduction in global warming. The sensitivity analysis included scenarios related to the energy demand of the processes and projections for the European electricity mix in 2030 and 2050.
Some of the paper’s main conclusions are that the raw materials shape the environmental results of CAZN production, particle size and reaction time are key factors affecting the results of life cycle assessment, and, lately, the reaction time should be considered when calculating chemical LCAs.
In the framework of the ECOtwins research partnership, the UNESCO Chair in Life Cycle and Climate Change at ESCI-UPF participated in a study now published in the journal Sustainable Production and Consumption that highlights the environmental impacts of various sustainable agricultural products.
The ESCI-UPF UNESCO Chair researcher Sandra Ceballos-Santos discusses a recent perspective published in the ACS Environmental Au Journal within the framework of the SMART-FOODPRINT Project. The paper explores the vital role of certification schemes and ecolabels in closing the gap in sustainability awareness within the seafood sector.
UNESCO Chair researcher Sandra Ceballos Santos presented the SMART-FOODPRINT project on seafood sustainability at the SETAC Europe 35th Annual Meeting in Vienna.
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